From the Bakery
Classic Focaccia
A soft, airy focaccia with a golden crust and rich olive oil flavour. Made with high-hydration dough and slow fermentation, finished with extra virgin olive oil and flaky sea salt.
€9.00
Made to order
Small batch
Simple, honest ingredients
What's inside
- Wheat flour
- water
- olive oil
- salt
- yeast
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